My food from Instagram!

KEK (Keng Eng Kee) Seafood Alexandra. Located at 124 Bukit Merah Lane 1, # 01-136 Singapore 150124. Their signature beancurd dish – “Choy Hiang” Beancurd, S $12. Their homemade tofu is so soft, smooth and silky! It’s pan-fried to perfection before topping with fragrantly stir-fried Minced meat! Those gravy surely adds more flavours to it, goes so well with a bowl of rice! Ma-Ma-Mia~~~ @kengengkee #hungryunicornsg #kekseafood #kengengkee #kengengkeeseafood #kengengkeeseafoodrestaurant #beancurd

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Search

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love