My food from Instagram!

Singapore Style Ramen, $9/$12/$16 from 𝐀 𝐍𝐨𝐨𝐝𝐥𝐞 𝐒𝐭𝐨𝐫𝐲 ⠀⠀7 Maxwell Rd, Amoy Street Food Centre, unit 01-39, S 069111⠀ Mom-Fri:11.15am-2pm, 5.15-7pm /Sat:10.45am-1.15pm (They might close early if sold out so be there earlier)⠀⠀⠀Another highly popular food stall in Amoy Street Food Centre. 𝐀 𝐍𝐨𝐨𝐝𝐥𝐞 𝐒𝐭𝐨𝐫𝐲 was awarded Michelin Bib Gourmand, Hawker Top 100 and many more! It comes in 3 sizes, small $9, medium $12 and large $16. We ordered the small bowl for $9 and the bowl was filled with lots of different ingredients! A relatively good portion of noodles that’s very thin and springy, we felt it’s some sort like HK style wanton noodle. There also a half soy-flavoured hot spring egg, 2 huge and fat wantons stuffed with meat and prawns, a thin and amazing melt-in-your-mouth cha Siu and 2 tempura prawns(we would told that today it’s tempura prawns instead of their signature crispy potato-wrapped prawns, honestly we were a lil disappointed 😕 coz we came for that..) There’s also a small bowl of soup that’s pretty tasty and has a lil herbal taste to it, interesting! It was an enjoyable and interesting bowl of Singapore Style Dry Ramen ! Highly recommended if you hadn’t try them! ⠀ ⠀⠀⠀#hungryunicornsg #sgunited #savefnbsg #anoodlestory #michelinbibgourmand #singaporestyleramen #amoystreetfoodcentre @anoodlestory

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Search

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love