Egg Tart (Hoover) Cookie Skin, $2.30 each from ??? ???? ????????⠀⠀2 Orchard Turn, Ion Orchard, unit B4-61, S 238801⠀ Open Daily: 9am to 10pm⠀⠀ ⠀Missing Hong Kong foodies? Fret not, newly open ??? ???? ???????? in Ion Orchard is brought in by veteran TV producer Robert Chua, bringing together 3 brands’ signature items, Hoover Cake Shop, Kam Kee Café & Tak Hing Fish Ball Company! 1 box fits 4 egg tarts perfectly and we got a box of the cookie skin egg tart from Hoover as the pastry skin one was sold out! Hoover egg tart is very popular and well-known in Hong Kong, in fact it was Chow Yun-Fat’s and Liza Wang Ming-Chuen’s favourite. Fragrant and sweet crust on the outside, filled with creamy smooth egg custard, best eaten when it’s warm! Super yummy and satisfying egg tart!! Hadn’t had such a good one in a while! Don’t be tricked if you only see a few ppl in front of the stall, as the long queue continues at the other side in front of Watsons! ⠀⠀⠀#hungryunicornsg #sgunited #joyluckteahouse #joyluckteahousesg #hoovereggtart #hongkongeggtart #eggtart #eggtarts @joyluck.teahouse @joy_luck_teahouse @ion_orchard