#CircuitBreaker Day65⠀⠀ ⠀Claypot Yong Tao Foo, small $17.75 from 𝐊𝐨𝐤 𝐒𝐞𝐧 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭.⠀⠀⠀Kok Sen is well-known for a few of their signatures dishes and one of our must orders is their Claypot Yong Tao Foo! I still remember when we are still able to dine in at restaurant, most of the time I don’t have a chance to eat this coz it’s OOS.. This time round, we placed our order via GrabFood and it arrived to us in tip top condition! Food was still super hot (even though journey was far), everything was intact and nothing spilled! ⠀ ⠀⠀The Sizzling Claypot Yong Tao Foo was unforgettable! All the Yong Tao Foo pieces are in huge chunks and stuffed generously with their homemade fish paste, bits of squid and prawn before deep frying to perfection! These Yong Tao Foo were then fully soaked in their thick savoury gravy that’s so flavourful and not too salty for our liking. Even their brinjal and chilli which we hardly reach for, taste amazing delicious!! A Fantastic dish that goes perfectly with just a plate of white rice! ⠀⠀ ⠀⠀ You may order through GrabFood as delivers islandwide. Delivery fees depends on your distance.⠀ Alternatively they offer Pick-up & Islandwide Delivery too! Delivery rates depends on your location. ⠀ Call Kok Sen 6223 2005 / Chris 9698 4119 a day in advance to place your orders.⠀ 30 Keong Saik Rd, Singapore 089137⠀ ⠀⠀#hungryunicornsg #sgunited #sgtogether #stayhomesg #savefnbsg #supportlocalfnbsg #koksenrestaurant #koksen #yongtaofu #claypotyongtaufoo #michelinbibgourmand